With its location at 2,264 m, at the end of the gently rising and enchanting Fimba Valley, the Heidelberger Hut is an alpine lodge accommodation ideal for countless mountain tours. If you prefer a more leisurely pace, you can take the Silvrettaseilbahn cable car to the middle station and start your hike from there.

Patrick Raaß fascinates guests in the Schlossherrnstube and Weinstube in the Schlosshotel Ischgl with his new interpretations. In his dishes, he focuses on using the best products from the region, but the creativity goes beyond the country's borders.

• Gault & Millau 2024: 4 toques | 2 toques 
• A la Carte 2024: 4 stars
• Falstaff 2024: 3 forks | 2 forks

• Saturday, 10 August from 11:30 am with live music
• Dish: Buttermilk Fried Chicken | Potato and Radish Salad | Garden Cresse
• Reservation: Innkeeper Alois Eiter | T +43 664 4253070 | www.heidelberger-huette.at